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Est. 1994 • Open Daily 7am – 10pm
A family-owned diner with honest ingredients, generous portions, and a table always waiting for you.
Every ingredient from farms within 50 miles. Fresh produce delivered every morning before we open.
Monday to Sunday, 7am to 10pm. Breakfast, lunch, and dinner served all day.
Founded by Patricia and Gerald Morrow in 1994. Still run by the same family today.
Made fresh to order, every day
10 items
Signature and classic, including the Sunrise Burger.
7 items★ 4
Fries, onion rings, mac & cheese, and more.
11 items
Fresh bowls from Caesar to our Harvest Bowl.
4 items
Made daily. Tomato bisque is the crowd favourite.